Organization of Rural Development & Rehabilitation is a non-political, non-religious, and non-profit structure established on 1996 with the title of Rural Development & Rehabilitation (RDR) under license # 3958 and registered with the Ministry of Economy of Afghanistan. In the respect to the country regulations and law, the name of RDR changed to ORDR (Organization of Rural Development and Rehabilitation) on 2016. ORDR serves in the field of humanitarian assistance, health, education, Agriculture and women protection services.

Key Responsibilities:

·        Prepare daily meals (breakfast, lunch, and dinner) according to the planned menu and dietary needs.

·        Maintain hygiene and cleanliness in the kitchen, cooking utensils, and dining areas.

·        Manage kitchen inventory and assist in procurement of food supplies.

·        Ensure proper storage of food items to prevent spoilage.

·        Follow food safety and health regulations at all times.

·        Coordinate with project staff for meal timing and special dietary requests.

·        Maintain kitchen equipment and report any maintenance needs.

·        Dispose of kitchen waste properly and maintain cleanliness of the kitchen environment.

·        Perform other related duties as assigned by the Admin or Field Supervisor.

·        Previous experience as a cook, preferably in NGO or institutional settings.

·        At least 2 years of relevant experience as a cook, preferably with NGOs

·        Ability to communicate in Pashto and Dari 

Interested and qualified candidates should send their cover letter with updated CVs to ORDR’s HR department via hr@ordr.org.af.
Applications should be received by ORDR’s HR department on 10-July-2025 before 4:00 PM. And clearly, indicate the vacancy number and job title (Cook/611) in their email subject line. Otherwise, their applications will not be considered.
Only shortlisted candidates will be contacted for a Test/interview.